June 10, 2020 About the Author
I’m Pratiba Bhat from Udupi; currently living in Mandya, Karnataka, India. Welcome to my website.. Read More...
June 10, 2020 
May 13, 2020 Lime Pickle (Slow Fermentation Method)
January 23, 2017 Nendra Banana Jamun (I Heart Series)
March 14, 2016 Mango Rasayana
June 27, 2013 Dal Tadka
January 12, 2013 The making of Fresh cream, Butter and Ghee
December 13, 2012 Masala Corn
November 1, 2012 Panchamrita (A Sweet Syrup)
October 20, 2012 Cucumber-Dill Raitha
October 9, 2012
From the people…